A sweet taste of New Zealand history — quite literally.

These old fashioned boiled sweets have been made in New Zealand for generations, with a story that begins in 1875, when Joseph Stacey started manufacturing sweets in Queen Street, Auckland. The Maycey’s brand followed in 1930, and four generations later the company is still making many of the old favourites.

Each clear cellophane bag contains 10 boiled sweets in a single flavour, from sharp Acid Drops and Raspberry Drops to classic Mint Humbugs, Blackballs and Butterscotch. There are Fruit Berries and Buttermalt too, for those who like their sweets a little less predictable.

A nostalgic New Zealand treat, and a charming little gift for anyone who remembers the sweets of days gone by.

Choose from

Acid Drops
Raspberry Drops
Mint Humbugs
Blackballs
Butterscotch
Fruit Berries
Buttermalt

Details

10 boiled sweets per bag
One flavour per bag
Made in New Zealand